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Big tomato-----Wong Man Sing
Also known astomato, the persimmon big tomato
English name:(tomato) Solanum wrightii
Family :solanaceae
Country of origin:South America
Leaf: leaves thin,pale green, pastel, leaf edge corrugated, apex acute.
Flower: yellow,also has a purple flower. But can bloom all the year round.
Fruit: spherical,persimmon, size is differ, the general green when unripe. After the mature red,yellow and other colors.
Characteristics:annual herb, easy cultivation, contains rich vitamin C, sweet and sourmoderate, delicious, good raw or cooked. To half erect stem, branch, to supportstrong support. After improved variety, large tomatoes, there are cherrytomatoes. To eat after dinner. Nutrition: vitamin C, carotene, organic acidsand minerals.
Cultivation: likesunshine, moist, rich, loose, sandy soil drainage well. Warm 20℃ to 28℃. Summer spent 25 daysafter harvest. Winter spend 45 days after harvest.
Reproduction:seeds, sowing. March to may, 8 to 11 months.